Our Signature Blend is a perfect harmony of Peru and Honduras coffees, creating a complex yet smooth cup. With subtle notes of dark chocolate and ripe fruits, it's an ideal choice for any speciality coffee connoisseur.

Honduras Coffee Details

FARM OWNER:  Hugo Abraham Alvarado.

ORIGIN:  El Lesquin, La Union, HONDURAS

ALTITUDE:  1,400 masl

PROCESS:  Natural

VARIETY:  Lempira

SCA CUP SCORE:  87

CUP PROFILE:  Grape with dark chocolate & almond. 

 

Peru Coffee Details 

FARM OWNER:   Nelver Arevalo Heredia

ORIGIN:  El Paraiso, Hubal, CAJAMARCA

ALTITUDE: 1,875 - 2,000 masl

PROCESS:  Washed

VARIETY:   Typica, caturra, bourbon.

SCA CUP SCORE:   86.5

CUP PROFILE:   Plums & chocolate.